No. 3 Noodles (Taihu Road Store)
小吃面食 · ⭐ 3.9
Building A, Hanhai Zodiac, No. 111 Taihu Road
Dishes
Kaili Sour Beef Noodle SoupA spicy and sour beef noodle soup from Kaili, Guizhou, featuring tender beef slices in a fermented tomato and chili broth served with hand-pulled noodles.
Sichuan Beef and Bamboo Shoot RiceA flavorful dish of tender beef and fresh bamboo shoots stir-fried with aromatic spices, served over steamed rice.
Signature Red Wine Beef NoodlesTender beef slow-cooked in red wine, stir-fried with handmade noodles for a rich, aromatic dish.
French Black Pepper Meat Sauce NoodlesFrench black pepper meat sauce noodles feature seasoned beef, onions, and garlic in a rich black pepper sauce served over pasta.
Seafood Udon SoupA Japanese dish featuring thick udon noodles served in a savory broth with fresh seafood such as shrimp, squid, and clams.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
English PancakeA thin, sweet pancake made from flour, milk, eggs, and a touch of sugar, cooked on a griddle until golden. Served with honey, jam, or cream.
Tomato Meat Sauce Fried NoodlesTomato meat sauce fried noodles are made with noodles stir-fried with tomato sauce and minced pork. The noodles are chewy, the sauce is rich and flavorful, with a balanced sweet and sour taste and a hint of saltiness.
金针肥牛面金针肥牛面是一道以肥牛片和金针菇为主要食材的面食。肥牛片与金针菇一同煮熟后，搭配煮好的面条，加入高汤或清水调味，最后可加入葱花、香菜等点缀。
青椒牛肉炒饭青椒牛肉炒饭以米饭、牛肉和青椒为主要食材，将牛肉切丁后与青椒片一同翻炒，再加入事先煮好的米饭混合均匀，调味后制成。制作过程中通常使用酱油、盐等基础调料进行调味。