Liu Ji Qin Town Rice Noodles (Fangxin Residential South Area Store)
小吃面食 · ⭐ 3.7
Opposite Grain Bureau Residential Compound, No. 25 Fangxin Road
Dishes
Premium Rice NoodlesPremium rice noodles made from high-quality rice, served in a savory broth with meat and vegetables for a delicious, healthy meal.
Cold Noodles with Hand-Rolled SkinA refreshing cold noodle dish made from hand-rolled dough, served with vegetables and spicy sauce.
Bell Pepper and Egg in FlatbreadA popular home-style dish made by stir-frying eggs with green bell peppers and serving them inside a warm flatbread for a savory, satisfying meal.
Hot Pot Rice NoodlesHot pot rice noodles is a dish primarily made with rice noodles, combined with meat, vegetables, and broth, slowly cooked in a clay pot. The rice noodles are soft and delicate, the broth is rich and flavorful, with abundant ingredients, offering a smooth and satisfying texture.
Qin Town Rice NoodlesQin Town rice noodles are made from rice flour, steamed and sliced into rice sheets. They are typically served with seasonings such as vinegar, garlic paste, sesame sauce, and chili oil, then topped with chopped green onions, mung bean sprouts, and gluten pieces.
Red Bean PorridgeA sweet rice porridge made with red beans and rice, known for its soft texture and comforting flavor.
Lean Pork Steamed BunPure lean meat jianbing is a Chinese staple food, featuring finely selected lean meat as the filling,夹 in a baked, crispy mantou. The lean meat is carefully cooked to be tender and juicy, complementing perfectly with the mantou's crisp texture, creating a unique and delicious flavor.
Lazhi Meat-filled FlatbreadLazhi meat stuffed flatbread is a Chinese snack made primarily from baked flatbread and braised pork that is perfectly balanced between fat and lean. The baked flatbread is crispy on the outside and tender on the inside, while the braised pork has been slowly stewed to perfection, resulting in rich flavor and soft texture. Simply chop the braised pork and stuff it into the sliced flatbread to complete the dish.
Xifuyi NoodlesA Shaanxi specialty, made by rolling and slicing dough into thin noodles, then mixed with vinegar, garlic, chili oil, and cucumber for a tangy, spicy flavor.
Black Rice PorridgeA nutritious and comforting porridge made from black rice, simmered until soft and creamy, often served as a healthy breakfast or dessert.