Fan A Yi (Wanguo Xincheng Store)
韩式料理 · ⭐ 4.1
2nd Floor, Wangjing Food City, Building 423, Wangjing Xiyuan Area 4, Guangshun North Street

Dishes
Cheese Rice CakeA sweet and creamy dessert made by combining soft rice cakes with melted cheese, creating a chewy and gooey texture.
AppetizerAppetizers are typically made from fresh vegetables or pickled ingredients, with common ingredients including cucumber, carrot, chili pepper, garlic, and ginger. These are processed by shredding, slicing, or pickling, then mixed or soaked with seasonings such as salt, vinegar, sugar, and soy sauce.
Boneless Fried ChickenBoneless fried chicken is a dish made primarily from boneless chicken breast, marinated and then coated with a special frying batter or breadcrumbs before being deep-fried in hot oil until golden and crispy. The exterior is crunchy while the meat remains tender and juicy, making it a favorite among diners.
Spicy Boneless Chicken FeetBoneless spicy chicken feet is a dish made primarily from chicken feet, blanched to remove odor and then stir-fried with chili, Sichuan pepper, ginger, and garlic. The boneless chicken feet are soft and flavorful, perfect for pairing with meals.
Fried Half ChickenFried half chicken is a dish made from half a whole chicken, marinated and coated with starch or flour before frying in hot oil until golden and crispy. Common seasonings include salt, soy sauce, ginger, and green onions.
Beef and Tofu SoupBeef and tofu soup is made with beef and tofu. Cut beef into pieces, add to pot with tofu, water or broth, simmer gently until beef is tender and tofu flavorful, then season with salt to taste.
Cheese Rice Cake NoodlesCheese rice cake instant noodles are made by mixing cooked instant noodles with melted cheese and chewy rice cakes. Main ingredients include instant noodles, cheese, and rice cakes; vegetables or meat can be added according to taste.
辛拉面辛拉面是一种方便面,主要食材包括面条、调味包和蔬菜包。面条通常为黄色细面,调味包含有辣椒粉、味精、香料等,蔬菜包包括脱水蔬菜。制作时将面条煮熟后与调味包混合,搅拌均匀即可食用。
Spicy Tofu SoupSpicy tofu soup is primarily made with soft tofu, seasoned with chili peppers, scallions, ginger, garlic, and other spices. After cutting the tofu into cubes, it is boiled with broth or water, then enhanced with chili oil or dried chilies for spiciness. Finally, it is seasoned and thickened to create a rich, viscous broth. It can be paired with greens or minced meat to add texture and depth of flavor.
Tuna Seaweed RollTuna seaweed roll wrapped with tuna, cucumber, carrot, and other ingredients, formed into a cylindrical shape, commonly served with soy sauce or mustard.
AppetizerAppetizer dishes are typically made from fresh or pickled vegetables like cucumber, radish, bean sprouts, and seaweed, sliced or shredded and seasoned with salt, vinegar, sugar, garlic, and chili.
Aunt Rice Seaweed RollSeaweed rice rolls are made with rice and filled with carrots, cucumbers, ham, and eggs, then wrapped in seaweed and sliced. A popular Korean dish.