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Hong Mei Beef Rice · Pickled Cabbage Fish · Stewed Chicken

小吃快餐 · ⭐

Shop No. 2, Building 3, Dongcheng Mansion

Dishes

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  Potato Pancake

  Potato pancakes are a snack made primarily from potatoes. To prepare them, wash and peel the potatoes, slice them, steam until tender, then mash into a paste. Add an appropriate amount of flour and salt, mix well, shape into small round cakes, and finally pan-fry until golden brown on both sides.
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  House Brand Curry Pork Rice Bowl

  Pork belly stewed with vegetables and seasoned with House Brand curry sauce, served over steamed rice.
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  House Curry Fried Chicken Rice

  Fried chicken with a savory curry sauce served over rice, a popular Japanese-style dish.
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  Sea Grapes

  Sea lettuce is a dish primarily made from sea lettuce, a type of seaweed. After cleaning and blanching, it can be served cold or stir-fried with meat or seafood. Seasonings like soy sauce, vinegar, garlic, and chili may be added to taste.
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  Vegetable Fish Cake

  A savory dish made by mixing fish mince with vegetables, shaped into patties and pan-fried until golden brown.
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  Honey Pomelo Mochi

  A Japanese dessert made with glutinous rice skin filled with sweetened honey pomelo and red bean paste, offering a soft, chewy texture and refreshing citrus flavor.
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  Snowflake Chicken Cutlet

  Snowflake chicken cutlets are made from chicken breast, marinated and coated with a special powdered mixture, then fried until crispy outside and juicy inside. Starch or breadcrumbs are often added for texture, resulting in a golden, soft dish.
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  Pan-Fried Lotus Root Stuffed with Meat

  Pan-fried lotus root slices stuffed with seasoned meat, crispy on the outside and tender inside.
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  Spicy Chicken Rice Bowl

  Spicy chicken cubes stir-fried with vegetables and served over steamed rice.
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  Fresh Orange Fruit

  Fresh Orange Fruit is a dish made primarily with fresh oranges, typically peeled and sliced or juiced, mixed with other fruits like apples, bananas, or strawberries. It can be eaten directly, chilled as a drink, or sweetened with a little honey, serving as either a dessert or beverage.

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