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Sanli Da Shen Ju Zhou (Xishw Shijie Da Xia Dian)

日料 · ⭐ 4.2

No. 8 Xiushui East Street, Xiushui Street Building, 1st Floor, Unit F1-005 (East Ground-Floor Shop, Xiushui Street Building)

Dishes

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  Thick-cut Salmon Sashimi

  Fresh salmon sliced thick and served raw. Ingredients: only salmon, no added seasonings to preserve original flavor.
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  Salmon Cheese Roll

  Salmon cheese rolls made with fresh salmon slices wrapped around melted cheese, secured with bamboo skewers, then steamed or pan-fried until the fish is cooked through and the cheese melts. The outer layer is tender salmon, while the inside offers rich, creamy cheese flavor.
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  Tempura Shrimp Roll

  Tempura shrimp rolls feature fresh shrimp, peeled and coated in light tempura batter, then fried to golden crispness. The shrimp is firm and chewy, with a delicate crispy exterior, often served with a special dipping sauce.
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  Ramen Set Meal

  Ramen bento features ramen as the main dish, served with boiled pork belly, soft-boiled egg, seaweed, green onions, and bean sprouts. The broth is typically made from pork or chicken bones, and the noodles are hand-made or machine-made alkaline noodles with a chewy texture. Side dishes vary by region, commonly including pickled radish and corn.
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  Grilled Onion and Meat Skewers

  Grilled onion and meat skewers are made by alternating chunks of pork or beef with green onion segments on bamboo skewers, then marinated and grilled over a炉 or charcoal.
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  Grilled Pacific Saury

  Grilled mackerel is a dish made primarily with fresh mackerel. To prepare it, first clean the mackerel thoroughly, then marinate it to infuse flavor. Next, place the fish on a grill and roast it over moderate heat until both sides are golden brown and the flesh is fully cooked. Finally, serve with simple seasoning.
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  Beef Udon Noodles

  Beef udon noodles is a noodle dish made primarily with udon noodles and tender beef. The preparation involves boiling the udon noodles, then mixing them with stir-fried tender beef, vegetables, and a specially prepared sauce, resulting in a delicious and well-blended dish ready to enjoy.
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  Beef Fried Rice Set

  Beef fried rice set features seasoned beef, eggs, carrots, and peas stir-fried with rice. The marinated beef infuses the rice with rich flavor while keeping each grain distinct. Served with a soup or side dish.
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  Mustard Octopus

  Wasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
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  Vinegar Fried Chicken Pieces

  Fried chicken pieces marinated with vinegar, coated in starch or flour, and deep-fried until golden and crispy. Topped with a tangy sauce made from vinegar, sugar, soy sauce, garlic, and chili.

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