Ant Cave BBQ & Basecamp (Stadium Branch)
烧烤 · ⭐ 4.4
National Fitness Sports Center, Pingyang Road Subdistrict (100 meters west of Sports West Road)
Dishes
Large SquidA whole large squid is a dish primarily made with a fresh whole squid as the main ingredient. After cleaning, the squid's surface is typically scored with diagonal cuts to help it absorb flavors and maintain its shape. Common cooking methods include stir-frying, steaming, or grilling, often accompanied by seasonings such as scallions, ginger, garlic, and chili peppers to enhance the squid's tender and chewy texture.
Premium Black Pig BellyPremium black pig belly is selected from the belly part of high-quality black pigs, with a balanced mix of fat and lean meat. It is usually cooked by stewing, roasting, or stir-frying to retain its original flavor.
Traditional Soybean Paste SoupTraditional doenjang jjigae uses soybean paste as the main seasoning, with ingredients like tofu, cabbage, potatoes, and pork. Cut into pieces and simmered together until the broth thickens and flavors blend.
Pineapple Angus RibPineapple Angus rib uses high-quality Angus rib, paired with fresh pineapple, and is grilled to achieve a crispy outside and tender inside, blending fruit aroma with meat fragrance.
Hokkaido Ice CreamHokkaido ice cream is made from fresh milk and cream sourced from Hokkaido, combined with sugar and辅料 like fruits or chocolate, then frozen while being stirred. It emphasizes freshness and smooth texture for a rich, creamy taste.
Thick-cut Pork BellyThick-cut pork belly, made from pork belly cut into thicker slices, marinated and then grilled or pan-fried until golden brown on both sides. The meat is tender and juicy, served with适量 seasoning.
Original Flavor Beef SaladOriginal flavor beef salad is a dish made with fresh beef and dressed with scallions, ginger, garlic, and other seasonings. It has a tender texture and a light taste.
Cantaloupe Ice CreamHami melon ice cream uses cantaloupe as the main ingredient. Peel and seed the melon, blend into a puree, then mix with milk, cream, and sugar. Freeze in an ice cream maker until solid. Without a machine, pour into containers and stir every hour for 3-4 times until smooth.
SquidOctopus is a seafood dish made primarily with fresh octopus. To prepare it, first clean the octopus thoroughly, then cut it while maintaining its complete shape. Next, cook it quickly by stir-frying or grilling, and season it appropriately to make the octopus tender, juicy, and full of flavor.
Wasabi Flower Salad with BeefA cold dish made by mixing tender beef slices with fresh wasabi flowers, offering a crisp and subtly spicy flavor.
Hand-ground Black Pepper Wagyu RibeyePremium wagyu ribeye seasoned with hand-ground black pepper, slow-cooked and seared for a rich, tender bite.
Starry Honeydew Ice CreamA refreshing ice cream made from fresh honeydew melon, blended into a smooth frozen dessert with a sweet, fruity flavor.
Grilled Live EelGrilled live eel is made from fresh, live eels that are professionally prepared and then grilled. The eel is slowly roasted over charcoal, resulting in a golden, crispy skin and tender, juicy meat inside. It is served with a specially crafted sauce, delivering a unique and delicious flavor.
Grilled EelGrilled eel is a dish made primarily from fresh eel, marinated and then grilled over charcoal or in an oven. The eel's skin becomes golden and crispy, while the flesh remains tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.- Sweet and Spicy Potato ChipsCrispy potato slices tossed with sugar, vinegar, and chili powder for a sweet-spicy kick—perfect as a snack or side dish.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Pineapple Beef RibsPineapple beef short ribs is a dish made primarily with beef short ribs and pineapple. The beef is marinated and stir-fried with pineapple chunks, using the pineapple's natural acidity to tenderize the meat while adding fruity aroma. Seasonings like soy sauce, sugar, and cooking wine are added for balanced flavor.- Korean Pork and Vegetable Stir-fryA Korean-style stir-fry dish made with chicken, vegetables, and a sweet-spicy sauce, known for its tangy and savory flavor.
Black Pepper King Oyster MushroomBlack pepper king oyster mushroom is a dish made by stir-frying sliced king oyster mushrooms with black pepper sauce. Garlic and onion are typically added for aroma, resulting in a fresh, tender, and smooth texture with rich black pepper fragrance.