Luo Xiang Xiang Luosifen
小吃快餐 · ⭐ 3.6
Luoxiangxiang Luosifen

Dishes
Ice JellyIce jelly is a traditional dessert made from ice jelly seeds, processed into transparent gel-like blocks. To prepare it, the blocks are cut into细条 or small pieces and mixed with ingredients such as brown sugar syrup, sesame seeds, crushed peanuts, and fruit pieces. It has a smooth, refreshing texture that cools and refreshes the body.
Ice Tofu PuddingIce tofu pudding is a refreshing dessert made from soft tofu combined with specially prepared syrup or fruit juice. The tofu is finely processed to achieve a silky, tender texture, then topped with chilled syrup or juice, preserving the original flavor of the tofu while adding a sweet, refreshing taste. It is especially cooling during summer.
Cold-Mixed Rice NoodlesA refreshing cold dish made with rice noodles and vegetables, dressed in a tangy and spicy sauce.
Crunchy RollsFried tofu skin rolls are a snack made from tofu paper. The tofu skin is rolled into a cylindrical shape and deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender and smooth.
Signature Liuzhou Original Snail Rice NoodlesA signature dish from Liuzhou, featuring rice noodles in a rich broth made with fresh snails and fermented bamboo shoots, topped with tofu skin, peanuts, and wood ear mushrooms.
Fried Pig FeetFried pig trotters is a delicacy made primarily from pig trotters. First, clean and cut the pig trotters into pieces, then marinate them with a seasoning to infuse flavor. Next, fry the marinated pig trotters in hot oil until golden and crispy. Finally, remove them from the oil and serve.
Fried Pork Trotter LuosifenFried pig trotter Luosifen combines fried pig trotter with Luosifen broth and ingredients. Main ingredients include pig trotter, rice noodles, and seasoning pack (e.g., pickled bamboo shoots, fried tofu, peanuts). First fry the trotter until crispy, then mix or serve with cooked Luosifen.
Pig Tongue and Snail NoodlesPig Tongue and Snail Noodles are made with pig tongue, snails, rice noodles, chili, pickled bamboo shoots, and other seasonings, cooked by boiling and stewing. It has a fresh and spicy flavor with strong local characteristics.
Bottled BeverageA bottled beverage is a refreshing drink made from water, sugar, and flavorings like fruit juice or carbonation, packaged in plastic or glass bottles for convenience and portability.
Fried Egg LuosifenA creative twist on traditional Luosifen, featuring a crispy fried egg added to the spicy and sour broth with rice noodles.
Chinese SausageSausage is a traditional Chinese meat product made from meat as the main ingredient, minced and mixed with auxiliary ingredients, then stuffed into animal intestines and fermented and dried to mature. It is one of the most diverse categories of Chinese meat products.
Fried tofu pouchTofu puffs are made primarily from tofu, deep-fried until the surface turns golden and develops bubbles. The outer skin is crispy while the inside remains soft and tender, making it suitable to be enjoyed with various seasonings or sauces.