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Hui Xin Vietmiam (Tianhuan Plaza Branch)

东南亚菜 · ⭐ 3.9

Tianhuan Plaza, No. 218 Tianhe Road, B1F (Basement Level 1), Shop B123

Dishes

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  Curry Crab

  A flavorful Thai dish made with fresh crab cooked in a rich curry sauce with coconut milk and aromatic spices.
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  Prawn Tom Yum Soup

  A spicy and sour Thai soup made with fresh prawns, lemongrass, kaffir lime leaves, chili, and fish sauce.
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  Seafood Tom Yum Soup

  A spicy and sour Thai soup made with seafood, lemongrass, kaffir lime leaves, chili, and other aromatic herbs.
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  Shrimp Pineapple Fried Rice

  Shrimp pineapple fried rice features rice stir-fried with shrimp, squid, crab sticks, and pineapple chunks. Cook rice first, then add seafood and pineapple, finish with seasoning and thickening for a rich flavor.
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  Locomotive Rice Noodles

  Phở tàu hỏa is made with rice noodles as the main ingredient, combined with various meats such as beef, beef tripe, and beef tendons, accompanied by vegetables like bean sprouts and cilantro. It is seasoned with fish sauce and lime juice, resulting in a清淡 (light) yet flavorful broth.
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  Stir-fried Water Spinach with Malazhan

  Stir-fried water spinach seasoned with a spicy Malazhan sauce, offering a crisp texture and aromatic flavor.
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  Vietnamese Coffee Braised Pork Ribs

  Pork ribs braised in Vietnamese coffee, soy sauce, and spices, resulting in a rich, savory flavor with subtle coffee notes.
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  Vietnamese Spicy Sour Chicken Feet

  Vietnamese spicy sour chicken feet made with boneless chicken feet marinated in fish sauce, lime juice, chili, and garlic for a tangy, fiery flavor.
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  Crispy Pastry Yellow Curry Beef Brisket

  Beef brisket slow-cooked in yellow curry and topped with a crispy pastry crust, offering rich flavor and satisfying texture.
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  Mango Sticky Rice

  A Thai dessert made with glutinous rice, fresh mango, and coconut milk, offering a sweet and creamy flavor.
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  Lemongrass Charcoal-Roasted Pork Neck

  Fresh pork neck marinated with lemongrass and grilled over charcoal, resulting in a crispy exterior and tender, flavorful meat.
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  Yellow Curry Chicken

  Yellow curry chicken is a dish made with chicken as the main ingredient, cooked with yellow curry paste. After marinating, the chicken is simmered with yellow curry and various spices, resulting in a rich curry aroma and tender, juicy chicken texture.

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