Sangu Maocai·Malatang (Hesheng Store)
小吃快餐 · ⭐ 3.9
No. 935 & 937, Tianhe Road
Dishes
Three Visits Classic Red SoupA classic Sichuan red soup made with beef,牛筋, and spicy ingredients like chili and Sichuan peppercorns, simmered to perfection for a rich, numbingly spicy flavor.
Vegetarian Hot Pot for TwoA spicy and flavorful vegetarian hot pot made with a variety of fresh vegetables, perfect for two people.
Double-Portion Meat Hot PotA spicy and flavorful dish featuring a variety of meats and vegetables simmered in a rich, numbingly hot broth.
Oil DipSichuan cuisine commonly uses oil dip as a dipping sauce, primarily made from sesame oil, chili oil, garlic paste, green onions, crushed peanuts, soy sauce, and vinegar. To prepare it, mix sesame oil and chili oil in proportion, then add finely chopped garlic and green onions. Adjust the taste by adding appropriate amounts of soy sauce and vinegar, and finally sprinkle crushed peanuts to enhance aroma and texture.
Refreshing Sour SoupA refreshing sour soup made with tomatoes, radish, and greens, seasoned with vinegar, garlic, and chili for a tangy, crisp taste.
Special Clear SoupA delicately prepared soup made from chicken, pork bones, and seasonal vegetables, offering a clear broth with rich flavor and nourishment.
Assembly of HeroesA colorful and flavorful dish featuring a mix of seafood, poultry, and vegetables, stir-fried to perfection.