喜利来老面馆(直营店)
小吃面食 · ⭐ 3.8
No. 2, Xi Chi 3rd Street
Dishes
Braised Bone Soup with String-like TextureA nourishing soup made by slow-cooking pork bones with carrots and corn, resulting in a clear, savory broth rich in collagen.
Wood Ear Mushroom and Pork Rice BowlBlack fungus and pork rice bowl: sliced pork and rehydrated black fungus stir-fried together with seasonings, then mixed with rice. Main ingredients include pork tenderloin, black fungus, green pepper, and aromatics like scallion, ginger, and garlic, stir-fried in a hot pan with cold oil.
Special Pork Liver NoodlesA flavorful dish featuring tender pork liver stir-fried with noodles, vegetables, and a secret sauce, creating a rich and savory taste.
Spicy Chili Oil DumplingsA classic Sichuan snack featuring hand-made dumplings filled with pork, served in a spicy chili oil sauce with garlic and sesame seeds.
Special Pig Intestine NoodlesSpecialty pork intestine noodles feature noodles and cooked pork intestines as the main ingredients. After boiling, the noodles are drained and topped with tender, flavorful stewed pork intestines and their broth, then garnished with green onions and cilantro.
Spicy Pickled Cabbage Braised Pork NoodlesA savory noodle dish featuring slow-braised pork and tangy pickled cabbage, served over handmade noodles for a rich, satisfying meal.
Special Chicken Offal Rice NoodlesA flavorful dish made with chicken offal and rice noodles, stir-fried with spices and vegetables.
Freshly Ground Oat Soy MilkFreshly ground oat soy milk made from organic oats and soybeans, blended and simmered slowly for a smooth, nutritious drink rich in plant protein and fiber.
Tomato and Winter Melon Meatball Soup with RiceA comforting soup made with tomatoes, winter melon, and meatballs, served with rice for a balanced meal.
Vegetarian Pepper Sauce NoodlesA vegetarian dish featuring a savory sauce made from peppers and vegetables, tossed with noodles for a hearty and flavorful meal.