Close

72nd Street Lotus Rice Bowl (Sanyuanli Store)

小吃快餐 · ⭐ 4.2

Huayuan No. 1, Sanyuanli Avenue, CP Lotus Supercenter, Units S10–S12

Dishes

• 

  Braised Chicken and Dried Mushroom Rice

  Braised chicken and dried mushrooms steamed with rice, creating a savory and aromatic dish.
• 

  Braised Chicken with Dried Mushrooms Rice

  A savory dish featuring tender chicken and flavorful dried mushrooms served over steamed rice, perfect for a quick and satisfying meal.
• 

  Salted Fish with Eggplant

  A Chinese home-style dish made by stir-frying eggplant with salted fish, resulting in a savory and aromatic flavor.
• 

  Head Cabbage Pork Patty Rice Meal

  A simple meal featuring pork patties made from fresh head cabbage and rice, steamed to perfection for a savory, satisfying dish.
• 

  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
• 

  Eggplant and Minced Pork Fried Rice with Preserved Vegetable

  A savory dish of stir-fried green beans, minced pork, and preserved vegetables served over rice.
• 

  Swiss Sauce Chicken Wings

  Swiss sauce chicken wings are made by marinating chicken wings in a sweet and tangy Swiss sauce, then grilling or pan-frying until golden and flavorful.
• 

  American Ginseng Chicken Soup

  A nourishing soup made by slow-cooking old hen with American ginseng and goji berries, resulting in a clear, flavorful broth rich in health benefits.
• 

  Dried Vegetable and Pork Rib Soup

  A nourishing soup made with pork ribs and dried vegetables, slowly simmered to extract rich flavors and nutrients.
• 

  Steamed Spare Ribs with Black Bean Sauce

  Steamed spare ribs marinated in black bean sauce, garlic, and ginger, then gently steamed to tender perfection.
• 

  Sour Cabbage Fish Rice Meal

  Fresh fish slices simmered in sour cabbage sauce, served with rice for a balanced and flavorful meal.
• 

  Pickled Mustard Greens with Minced Pork

  Sour mustard greens with minced pork is a home-style dish using sour mustard greens and pork mince. Sauté the greens, cook the pork until it changes color, then stir-fry together and season to taste.
• 

  Silky Steamed Egg

  Steamed egg custard is a dish primarily made with eggs, prepared by steaming. Beat the eggs, then mix in an appropriate amount of water or milk, stir well, and strain to remove any unbroken protein strands. Pour the mixture into a steaming bowl, cover with plastic wrap, and steam until fully set and cooked through. The finished egg custard has a smooth, delicate surface and a rich, silky texture.
• 

  Egg and Pork Steamed Rice Bowl

  A simple and nutritious meal featuring steamed egg and minced pork served over rice.

Reviews