Close

Dao Cheng Restaurant – Signature Home-Style Dishes – Lamb Rack – Minestay (Qinglongxia Branch)

家常菜 · ⭐ 4.0

No. 600, Dashuiyu Village, Huanzhen Road, Huaibei Town

Dishes

• 

  Homestyle Stir-Fried Pork

  Farmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
• 

  Homestyle Roasted Pig Trotter

  Farmhouse roasted pig trotter features pork trotters marinated and baked until the skin is crispy and the meat tender.
• 

  Spicy Sichuan-style Bamboo Shoots with Pork Slices

  Dry pot crispy bamboo shoot with pork slices is a dish made from pork tenderloin and crispy bamboo shoots. Pork is sliced and marinated, while bamboo shoots are cut into segments. Heat oil in a pan, stir-fry the pork until it changes color, then add the bamboo shoots and seasonings like doubanjiang, garlic, and ginger. Stir well and serve. The dish has a bright red color and a tender, crisp texture.
• 

  Spicy Duck Head Hot Pot

  Dry Pot Spicy Duck Heads is a dish primarily made with duck heads. The duck heads are carefully prepared and simmered in a dry pot with various spices and chili peppers, resulting in a rich red color and an enticing aroma.
• 

  Braised Pork with Chestnuts

  Chestnut braised pork is a dish made with pork belly and chestnuts. Pork belly is blanched, then stewed with rock sugar, light soy sauce, dark soy sauce, and cooking wine. Chestnuts are added to cook until the meat is tender and the chestnuts absorb the flavor, resulting in a thick sauce.
• 

  Homemade Garlic Fish

  Private garlic fish features fresh grass carp, seasoned with plenty of minced garlic, ginger slices, and green onion segments. The fish is scored, marinated, pan-fried until golden, then simmered in a sauce with garlic for flavor, finished with chopped green onions or cilantro.
• 

  Homemade Scallion Oil Flatbread

  Homemade scallion oil pancake is a traditional flatbread made from flour, water, and a pinch of salt, kneaded into dough, rolled thin, sprinkled with chopped scallions, brushed with oil, folded or rolled, then pan-fried until crispy outside and soft inside with rich onion aroma.
• 

  Flavorful Smoked Chicken

  Flavorful smoked chicken is made from whole chickens, marinated and then smoked with wood chips or tea leaves to impart a unique smoky aroma. Seasonings like soy sauce, cooking wine, and spices are used during marination to enhance flavor.

Reviews