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Xian'er Family Home Kitchen

小吃面食 · ⭐ 3.6

90 meters north of the intersection of Haiwang Road and Yantai Road, east side of the road

Dishes

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  Red Date Bean Bun

  A traditional Chinese steamed bun made with red date and red bean filling, offering a sweet and soft texture.
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  Flower-shaped Steamed Bun

  A traditional Chinese steamed bun shaped like a flower, made from fermented dough and often colored with natural dyes.
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  Garlic Sausage

  Sautéed garlic sausage is made from pork seasoned with garlic, salt, sugar, and soy sauce, then stuffed into casings and cooked by steaming or frying. The garlic flavor infuses the meat, creating a rich, aromatic dish.
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  Guochu Lu

  Guochu Lu is a traditional snack made primarily from flour, eggs, water, or milk. The preparation method involves mixing flour with an appropriate amount of eggs, water, or milk to create a batter, then heating oil in a flat pan, pouring in the batter, and using a spatula to spread it into a round shape. It is cooked until both sides turn golden brown.

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