Li Lao Yi Roast Chicken

Name: Li Lao Yi Roast Chicken
Rating: 4.2

川菜 · ⭐ 4.2

No. 169 Yingchun South Road (near Qianjia Garden)

Dishes

Sichuan Tofu Skin
A Sichuan dish made by stir-frying tofu skin with chili, Sichuan peppercorns, and garlic for a spicy and numbing flavor.
Li Laoyao Stewed Chicken with Crab
A spicy Sichuan-style dish made with chicken and crab, simmered in a rich sauce of chili, Sichuan pepper, and fermented bean paste.
Special Roasted Chicken with Fresh Ingredients
Freshly slaughtered chicken cooked with special spices and chili, resulting in tender meat and rich aroma, spicy yet not overwhelming.
American Beef Roll
American beef roll features tender beef slices wrapped around vegetables or fillings, marinated and grilled for a rich, savory flavor.
Cheese Oat Coconut Milk
A fusion beverage made with oats, fresh coconut milk, and cheese, blended and chilled for a creamy, sweet, and aromatic drink.
Shrimp Balls
Shrimp balls are made from fresh shrimp meat mixed with egg white and starch, shaped into spheres and cooked by boiling or frying. They have a tender and chewy texture, commonly used in soups or stir-fries.