Xin Hongyun Li's Barbecue (Jiaohua Community Store)
烧烤 · ⭐ 3.5
No. 36-10, Wencheng Street, Wenhua Subdistrict (Harbin Institute of Technology Hospital and Zhili Building)

Dishes
Original Lamb RibsFresh lamb ribs marinated with salt and black pepper, then pan-seared to preserve natural flavor and tenderness.
Lemon Roasted WingsLemon roasted wings are made with chicken wings marinated in lemon juice, garlic, and honey, then baked until crispy and flavorful.
Roasted Pig TrotterRoast pig trotter is a dish made primarily with pig trotters, which are blanched and marinated before being roasted in an oven or over charcoal. The pig trotters must be cleaned thoroughly and any hair removed. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions for marinating, then high-heat roasting to achieve a crispy skin and tender meat.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Pork Ear with Cucumber SaladA cold dish made with pig ears and cucumber. Pig ears are boiled, sliced, and mixed with peeled, sliced or crushed cucumber. Seasoned with soy sauce, vinegar, garlic, sesame oil, and chili oil.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Silkworm pupaeSilkworm pupae, made primarily from fresh silkworm pupae, cleaned and boiled to create a dish. It has a golden appearance, tender texture, and is rich in protein and various nutrients.