Guanshi Chi Ba (Yizhang Hua Lian Dian)
烧烤 · ⭐ 4.7
No. 8 Ronghua Zhong Road Courtyard, 4th Floor, BHG Mall Beijing Huaxiun Yizhuang Shopping Center (next to Tangge Cinema)

Dishes
Angus Beef TendonAngus beef tendon is a dish made from Angus beef tendons, blanched and then stewed with scallions, ginger, and seasonings until tender, preserving its unique elasticity and gelatinous texture.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Roasted Chicken FeetRoast chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and roasted until the skin turns golden and crispy while the inner meat remains tender. A special sauce can be brushed onto the chicken feet during roasting to enhance the flavor.
Crispy Pork BellyCrispy pork belly is made from fresh pork belly, marinated and pan-seared until the surface is crispy and the inside tender. A small amount of seasonings like soy sauce, sugar, and cooking wine are used to evenly color and enhance the flavor.
Guan's 2006 Classic Secret-Recipe WingsMade with chicken wings as the main ingredient, marinated and then grilled with a secret blend of seasonings. During marination, soy sauce, cooking wine, garlic paste, and ginger slices are added to enhance flavor. The grilling process is carefully controlled to achieve a crispy exterior while keeping the inside tender and juicy.
Guan's Noodle SoupGuan's noodle soup is a traditional home-style soup dish made primarily from flour, vegetables, and water. The preparation involves mixing flour into small dough balls, then cooking them together with chopped vegetables until the soup thickens and develops a smooth, silky texture.
Lamb腰花Yang Xiao Yao is made primarily from fresh lamb kidneys, carefully processed to remove excess fat while preserving the tender texture of the kidneys. It is typically grilled and seasoned with a special blend of spices and seasonings, giving it an appealing golden-brown appearance and rich aroma.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Tender Beef SkewersFresh beef skewers made by slicing fresh beef into strips, marinating with soy sauce, cooking wine, garlic, and ginger, then grilling over charcoal or a grill. Tender and flavorful.