Chuanren Sichuan Cuisine (Lingyi Village Branch)
川菜 · ⭐ 3.6
No. 222, Yilang Road, Wujiang Economic and Technological Development Zone
Dishes
Loofah and Edamame Stir-FryLoofah and edamame stir-fry: Cut loofah into segments, blanch edamame. Stir-fry garlic in hot oil, add loofah until soft, then add edamame. Season and cook until flavors blend.
Loofah and Egg Stir-FrySteamed loofah with eggs is a home-style dish using loofah and eggs as main ingredients. Peel and slice the loofah, scramble the eggs. Heat oil in a pan, fry eggs first, then stir-fry loofah until soft, finally mix in eggs and stir evenly.
Spicy Twelve-Flavor CrawfishSpicy crayfish is made with fresh crayfish as the main ingredient, stir-fried with a blend of spices such as star anise, cassia bark, Sichuan pepper, and chili. First, the crayfish are cleaned and blanched to remove any fishy odor, then the spices are fried in oil until fragrant, followed by stir-frying the crayfish. Finally, water is added and the dish is simmered until fully flavored.
Spicy Chicken with Saliva SauceA spicy chicken dish made with tender chicken marinated in a blend of chili, Sichuan pepper, garlic, and ginger, then steamed to perfection.
盐煮花生盐煮花生是一道以花生为主要食材，通过加盐和水煮制而成的传统小吃。花生在水中加入适量食盐，用中小火慢煮至入味，使花生充分吸收咸味，口感软糯且带有咸香。
Braised Pig TrottersBraised pig trotters is a dish made primarily with pig trotters, simmered with scallions, ginger, star anise, and other spices after blanching to remove odor, then slowly cooked with soy sauce and sugar.
Minced Pork with EggplantMinced pork with eggplant is a classic Chinese home-style dish made primarily from eggplant and minced pork. The eggplant is cut into strips or chunks, then fried or stir-fried, before being mixed and stir-fried with fragrant minced pork. Seasonings such as soy sauce and doubanjiang (fermented broad bean paste) are added to allow the eggplant to absorb the savory aroma of the pork, resulting in a soft and tender texture with rich, savory pork flavor.
Enoki Mushroom and Egg Stir-fryA simple and nutritious dish made by stir-frying enoki mushrooms with eggs, seasoned lightly with salt and scallions.
Shredded Pork with Golden Needle Mushrooms and Green ChiliA stir-fried dish of shredded pork, golden needle mushrooms, and green chili, known for its savory taste and tender texture.