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Han Ji Nanhu Pig's Intestine Large Bowl Noodles (Jin Chuan Ya Ju Store)

小吃面食 · ⭐ 3.4

No. 39, Sajiawan

Dishes

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  Three Delicacies Noodles

  Three-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
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  Pork Rib Noodles

  Xiaopai Mian is a Chinese noodle dish featuring pork spare ribs and noodles. The ribs are blanched to remove odor, then stewed with soy sauce and cooking wine until tender. They're served over cooked noodles with the stewing broth, sometimes garnished with green onions or cilantro.
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  Fuling Zha Cai

  Fuling zhaocai is a dish made by pickling turnip heads. After multiple processes such as cleaning, sun-drying, pickling, and pressing, it is finally制成 with a crisp and tender texture and a unique flavor.
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  Fried Egg

  Fried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
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  Pigskin Noodles

  A classic Chinese noodle dish featuring pork skin (pigskin) and noodles in a savory broth, often served with vegetables and minced meat.
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  Old Braised Pork Ribs Noodles with Three Delicacies

  Pork ribs, egg, wood ear mushroom, and greens are simmered in a rich old-style braising sauce and served over noodles for a savory, satisfying dish.
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  Old Braised Three Fresh Smoked Fish Noodles

  Old braised three fresh smoked fish noodles are made with fresh fish meat, vegetables, and eggs, then marinated, smoked, and cooked. The taste is fresh and fragrant with a rich braised flavor.
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  Old Braised Three Fresh Intestine Noodles

  Old braised three fresh intestine noodles are made with pork intestines, chicken, fish balls, and vegetables using traditional stewing methods. The intestines are tender, and the broth is rich and flavorful.
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  Pickled Cabbage and Pork Noodles

  Snow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
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  Sausage Noodles

  A Chinese home-style dish made with Italian sausage and noodles, stir-fried with vegetables and seasoned to perfection.

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