Jin Ji Barbecue (Dagang Branch)
烧烤 · ⭐ 3.7
Zunyue Terrace, Beiliu Road
Dishes
Fermented Bamboo Shoots Stir-Fried with SnailsA traditional dish from Guangxi featuring fresh snails stir-fried with fermented bamboo shoots, chili, and spices for a tangy and spicy flavor.
Signature Sour Bamboo Shoots Stir-fried with SnailsSignature sour bamboo shoots stir-fried with snails is a dish made mainly with sour bamboo shoots and snail meat, stir-fried quickly. It has a fresh taste with a prominent sour flavor and a unique fermented aroma.
Steamed OysterFresh oysters are baked with garlic, scallions, and a touch of butter, preserving their natural flavor and delivering a tender, savory experience.
Grilled OystersGrilled oysters made with fresh oysters, cleaned and kept in their shells, then grilled over charcoal. Seasonings like garlic, vermicelli, and soy sauce are added during grilling to enhance flavor and keep the meat tender.
Sour Bamboo Shoots Stir-Fried with Duck FeetA savory dish featuring sour bamboo shoots and duck feet stir-fried in a spicy-sour sauce, popular in southern Chinese cuisine.