Feng Zhang Luosifen (Chongqing Store)
小吃面食 · ⭐ 3.9
No. 600, Jianhe Road, No. 80 (Annex)
Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Small Fried Dough StickLittle oil sticks are a classic Chinese snack made from flour through processes such as kneading, fermentation, rolling, cutting, and deep-frying. They have a golden, crispy exterior and a hollow interior, offering a deliciously crunchy texture. They can be enjoyed as a breakfast item with soy milk or as a small treat during afternoon tea.
Boneless Chicken StripsBoneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
Liuzhou Flavor Chicken FeetLiuzhou Flavor Chicken Feet is a dish made with chicken feet, chili, spices, and sauce. The chicken feet are stewed until tender, offering a rich texture and a spicy, flavorful taste with strong local characteristics.
Peach Gum and Soapberry SoupPeach gum soapberry soup is a traditional sweet soup made with peach gum and soapberry, cooked with rock sugar and water. It has a smooth texture and a sweet taste, and is known for its health benefits.
Dragon Fruit Ice JellyA refreshing dessert made by mixing fresh dragon fruit juice with ice jelly, offering a smooth and sweet taste, often chilled before serving.
Tofu Skin and Chicken FeetTofu skin and chicken feet are the main ingredients of this dish, usually cooked by boiling chicken feet and then stir-frying or stewing with tofu skin. The texture is rich and chewy.
Tofu Skewer with Luosifen NoodlesA creative dish combining tofu skewers with Luosifen noodles, simmered in spicy and sour broth with toppings like pickled bamboo shoots, peanuts, and fried tofu skin.
Fermented Bamboo ShootsSuan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.