Aixin Garden (Hegong West Road Store)
小吃快餐 · ⭐ 3.6
No. 22, Hebei West Road

Dishes
Orleans Grilled WingsOrleans-style chicken wings is a grilled dish primarily made with chicken wings. The wings are marinated in Orleans seasoning to infuse flavor, then grilled or pan-fried until the surface is slightly charred and the inside remains juicy.
Orleans Grilled Chicken Leg BurgerOrleans grilled chicken burger features marinated chicken thigh meat, grilled to perfection with a crispy exterior and juicy interior, served with lettuce and tomato in a hamburger bun.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Stir-fried Pork with Wood Ear MushroomsBlack fungus stir-fried with pork is a classic Chinese home-style dish made primarily with dried black fungus and pork. First, soak the black fungus until soft and blanch it briefly. Slice or shred the pork and set aside. Heat oil in a wok, add minced garlic to sauté until fragrant, then add the pork slices and stir-fry until they change color. Next, add the black fungus and continue stir-frying. Finally, season to taste.
Tomato Beef RisottoBeef and tomato risotto features tender beef chunks stewed with tomatoes, creating a rich sauce that blends perfectly with rice.
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
Preserved Meat and Celery Wooden Bucket RiceA savory rice dish made with preserved meat and celery, steamed in a wooden bucket for rich aroma and flavor.
Taro Bubble Milk TeaTaro pudding bubble tea is based on black or green tea, mixed with mashed cooked taro to make taro paste, then combined with pearls or other small round ingredients like bubble tea pearls or coconut jelly. It's stirred well and served chilled or hot.
雪菜肉丝蛋炒饭雪菜肉丝蛋炒饭以米饭为主料,加入切丝的雪里蕻腌菜、猪肉丝和鸡蛋,通过炒制方式混合均匀。制作时先将鸡蛋炒熟盛出,再炒香肉丝与雪菜,最后与米饭和鸡蛋一同翻炒,使各食材充分融合。