Guotiezhushu Nulu Lao Huoguo (Taiyuan Wangshangcheng Store)
火锅 · ⭐ 4.8
West Plaza, Unit 1023, China Resources Building T3
China trip · China travel
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Dishes
Four Fortune MeatballsFour Happiness Meatballs are large pork meatballs made from seasoned pork filling, shaped by mixing and forming, then fried and braised. They have a bright red color and a shape resembling lion heads, hence also known as Braised Lion's Head.
Four Happiness Meatballs PlatterA platter of four large meatballs made from pork, seasoned and shaped into balls, then fried or steamed for a tender texture. Served with sauce, symbolizing good fortune.
Handmade Beef Tallow Hot Pot with HearthA rich, handcrafted beef tallow hot pot served on a hearth, perfect for dipping meats and vegetables in spicy broth.
Rocket SquidRocket Squid is made from fresh squid, seasoned with a specially crafted spicy sauce and carefully cooked. Its distinctive feature is the squid cut into floral patterns, which, after cooking, resembles a rocket, hence its name.
Rose Snowtop Camellia FlowerA creative fusion dish blending Chinese tea culture with Western dessert, featuring camellia flower base, rose syrup, and whipped cream topping for a light, elegant flavor.
Spicy Chili BeefFried chili beef is a dish primarily made with beef and seasoned with a special fried chili sauce. The preparation involves slicing the beef, marinating it with seasonings, then quickly stir-frying it together with the fried chili until the beef is fully cooked, resulting in a flavorful and spicy dish.
Spicy Beef in Red OilA Sichuan-style dish made with beef brisket and a spicy red oil sauce, known for its rich flavor and numbing heat.
Grassland Beef RollsGrassland beef rolls are made from thinly sliced beef, rolled and quickly blanched for a tender texture, often served with simple seasonings.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Water Chestnut Coconut WaterA refreshing drink made from fresh water chestnuts and coconut water, offering a naturally sweet and hydrating experience.
Fresh Duck BloodFresh duck blood is a dish primarily made with fresh duck blood as the main ingredient. The duck blood is carefully processed to maintain its tender texture and is typically cooked simply with seasonings such as chili, scallions, ginger, and garlic to highlight the natural freshness of the duck blood.