Chao Shan Rice Noodle King (Xingsheng Branch)
粤菜 · ⭐ 3.5
Next to Yixie Ningmeng Yixie Cha (Xingtan Branch), No. 10, West Section 1, Jianshe Road
Dishes
Original Pork Offal Noodle SoupA traditional Cantonese dish featuring pork offal simmered in a clear broth, served with rice noodles for a savory and satisfying meal.
Puning Special Steamed Rice Noodle RollPuning Special Steamed Rice Noodle Roll is a Guangdong specialty made from rice batter steamed into thin sheets, filled with shrimp, beef, or pork, and served with soy sauce and chili oil.
Chao-Shan Di Du Winter CabbageChao-Shan Di Du Winter Cabbage is a traditional fermented vegetable from Chaozhou, Guangdong, made from mustard greens or cabbage, sun-dried and salted for preservation. It has a savory-sweet flavor and crisp texture, commonly used in stir-fries or soups.
Chaozhou Bone Soup NoodlesA traditional Chaozhou dish featuring slow-cooked pork bone broth served with rice noodles and tender meat, known for its rich flavor and comforting taste.
Steamed Rice Noodles with Special FlavorA traditional Hunan dish made from steamed rice flour noodles, often served with minced meat or vegetables for a savory and satisfying meal.
Pork Offal SoupPork offal soup is made with pork organs like liver, lungs, and intestines, simmered with pork bones or lean meat. Clean the offal, blanch to remove odor, then slow-cook with bones and season with salt.
Lean Meat Soup RiceA comforting dish made by simmering lean pork in broth with rice, resulting in a savory and nourishing meal.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Vegetable Egg Meat SausageA dish made from eggs, pork, and vegetables, mixed and steamed in sausage form for a tender and nutritious meal.
Vegetable Egg SausageA Chinese home-style dish made by mixing eggs and chopped vegetables, then steamed in sausage casings for a tender and nutritious meal.
Fresh ShrimpFresh shrimp is a dish primarily made with fresh shrimp. During preparation, the shrimp are typically cleaned and kept to preserve their natural freshness. The cooking methods can vary, including steaming, braising, stir-frying, or making soup, all aimed at retaining the tenderness of the shrimp meat and the unique flavor of seafood.