Avocado Tree (Yitidi Gang Store)
小吃快餐 · ⭐ 4.3
Unit 56A, Level 3, Yitian Harbour Shopping Center, No. 18 Jiuxianqiao Road

Dishes
Signature BeefOur signature beef is made from premium beef shank, carefully marinated and then slowly stewed with a blend of spices and seasonings until the meat becomes tender and the broth rich and flavorful. Finished with a garnish of seasonal vegetables, this dish offers an exquisite balance of color, aroma, and taste.
Signature ChickenOur signature chicken features tender chicken thigh meat, marinated and then grilled with a secret blend of spices. The skin is golden and crispy, while the meat remains juicy and flavorful, paired with a specially crafted sauce that delivers a unique taste.
Avocado CoffeeAvocado coffee is a fusion dish featuring ripe avocado (avocado) and freshly brewed coffee as its main ingredients. To prepare, remove the pit from the avocado and mash it into a smooth puree, then mix it evenly with cold brew or espresso to create a silky beverage. Adjust the flavor to taste by adding a small amount of honey or milk.
Avocado Kale SaladAvocado kale salad is made with fresh kale and avocado, tossed in a specially crafted dressing. The kale is crisp yet tender, while the avocado is creamy and smooth, creating a rich texture contrast and balanced nutrition.
Beef Multi-Ingredient FlatbreadBeef multi-ingredient baked flatbread is made with a flour-based dough, filled with minced beef and various vegetables such as onions and green peppers, then baked. The crust is crispy while the filling is flavorful and aromatic.
Beef Kale BowlThis beef and kale bowl features tender beef slices and fresh kale as its main ingredients. The beef is sliced and marinated with seasoning, then stir-fried or mixed with blanched kale. Garlic cloves and ginger slices can be added for aroma, and a small amount of soy sauce or sesame oil is drizzled at the end for flavor.
Pink Dragon FruitPink dragon fruit is a dish primarily made with fresh pink dragon fruit. The flesh is typically cut into cubes or scooped into balls, and eaten as-is or paired with other fruits, yogurt, honey, or similar ingredients. The preparation is simple and requires no cooking—its flavor relies entirely on the natural taste of the ingredients.
Energy Avocado BowlEnergy avocado is a dish primarily made with avocados, typically cut into chunks or mashed and mixed with other ingredients. A common preparation includes adding tomatoes, onions, lemon juice, olive oil, and a pinch of salt, then blending until it forms a salad-like consistency. It can also be served with toasted bread slices or used as a sandwich filling.
Iron Plate Tofu WrapA dish made with tofu as the main ingredient, where tofu is cut into pieces, mixed with meat filling and vegetables, wrapped in tofu skin, and pan-fried on a hot plate until golden brown. Seasonings are added during cooking to enhance flavor.
Grilled Chicken BowlIron plate chicken thigh bowl features chicken thigh meat with onions and green peppers, marinated and grilled on an iron plate. Tender chicken and crisp vegetables with rich sauce.
Grilled Chicken Thigh Quinoa BowlThe steak chicken thigh quinoa bowl features chicken thighs as the main ingredient, paired with quinoa and vegetables, all pan-seared on a hot plate. The chicken thighs are marinated and then grilled to achieve a crispy exterior and tender interior. Cooked quinoa is mixed with vegetables and used as a base in the bowl, with the chicken thigh placed on top and drizzled with sauce.
Chicken Thigh Bowl without RiceChicken thigh bowl is a dish featuring boneless chicken thighs cut into pieces, marinated and cooked with vegetables. Served in a bowl with rich broth and tender meat, vegetables can be chosen according to preference.
Chicken Thigh with Kale WrapsChicken thigh meat is cut into pieces, marinated, and wrapped with kale leaves to form rolls, then pan-fried and baked. The main ingredients are chicken thigh meat and kale. The preparation method includes marinating, wrapping, and pan-frying and baking.