Wahles · Whole Chicken Burger (Shuangliu Baijia Branch)
小吃快餐 · ⭐ 3.8
No. 330, 332, and 334, Xihanggang Xin Street
China trip · China travel
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Dishes
Crispy Fresh Shrimp BurgerThe Crispy Fresh Shrimp Burger features fresh large shrimp as the main ingredient. After removing the shells and intestinal veins, the shrimp are marinated to absorb flavor, then lightly coated in starch or batter before being deep-fried until the exterior is crispy. It's served in a specially crafted burger bun with lettuce, tomato slices, and sauce, offering a rich and layered taste experience.
Spicy Braised Pork SkewersSpicy pork skewers made from tenderloin, marinated and grilled or boiled, seasoned with soy sauce, rice wine, chili, star anise, and Sichuan pepper for a rich, spicy flavor.
Sichuan Pepper Chicken NeckSisha Teng椒 Chicken Neck is a dish made primarily from chicken necks, marinated and stir-fried. It includes Sichuan pepper, ginger slices, garlic, and dried chilies, quickly cooked over high heat to retain tenderness and flavor.
Shenyang Spicy Crispy Chicken架Shenyang Spicy Crispy Chicken架, made with fresh chicken frames as the main ingredient, carefully braised and paired with a specially prepared chili seasoning, presenting an enticing color. The chicken frames are fully infused with flavor and have a crispy texture with rich spiciness, making it one of the特色 snacks in Shenyang.
Volcano Grilled Chicken Wing TipsVolcano Grilled Crispy Chicken Wing Tips are made primarily from chicken wing tips, marinated and then grilled to achieve a crispy exterior and juicy interior. Seasonings such as soy sauce, chili powder, and cumin may be added during preparation to enhance the rich barbecue flavor.
Beef Power TowerNiu Qi Chong Tian Burger is a hamburger made primarily with fresh beef. High-quality beef is carefully seasoned and grilled to achieve tender, juicy meat. Paired with a soft bun and fresh vegetables, it offers a rich, layered taste and balanced nutrition.
Sunshine Veggie Chicken BurgerThe Sunny Vegetable Chicken Burger is made with fresh chicken breast, marinated and then pan-fried, served with seasonal vegetables such as lettuce, tomato, and cucumber, all placed in a soft burger bun. A small amount of seasoning is used to enhance flavor during preparation, with no additional oil added.