Lu Da Yuan Beef Noodles (Zhuangshan West Road Branch)
小吃面食 · ⭐ 4.0
Zhuanshan West Road, Bairong Plaza, No. 181
Dishes
Handcrafted Fried Tofu SlicesHandcrafted fried tofu slices are made by slicing fresh tofu and deep-frying it, resulting in a crispy exterior and tender interior. Main ingredients include tofu and cooking oil, with preparation steps involving slicing, drying, and frying.
Bazi MeatBazinu meat is primarily made from pork belly, marinated and then slowly stewed with various seasonings and spices until the meat becomes tender and the broth rich and flavorful.
Fried EggFried eggs are made by cracking eggs into hot oil, allowing them to solidify through high-heat frying. The main ingredient is eggs, typically fried in vegetable oil with a pinch of salt for flavor.
Crispy Radish BuffetA refreshing dish made from fresh white radish, lightly pickled or tossed in a tangy dressing, offering a crisp and mildly sweet taste.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Classic Beef NoodlesClassic beef noodle soup features fresh beef and wide noodles, slow-cooked with spices until tender. Noodles are tossed in the rich broth and garnished with green onions and cilantro for a flavorful experience.
Tea Soup BuffetA self-service dish featuring tea-infused broth with meats, vegetables, and tofu, cooked or dipped in the flavorful tea soup.
Chili BuffetA self-service dish featuring fresh chilies and various accompaniments, prepared through stir-frying, pickling, or cold mixing to highlight spicy flavor.
Fresh Garlic BuffetMade primarily with fresh garlic, seasoned with various condiments and prepared by steaming, stir-frying, or cold mixing, highlighting the natural garlic aroma. Crisp and slightly pungent in texture, ideal for those who enjoy authentic flavors.