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张胜和小笼包(淮河路店)

小吃快餐 · ⭐ 4.6

No. 353 Huaihe Road

Dishes

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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  Small Dumplings

  Dumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
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  Zhajiang Noodles

  Zhajiangmian is a traditional Chinese noodle dish made with noodles, stir-fried meat sauce, and various toppings. Key ingredients include noodles, minced pork or beef, yellow bean sauce, sweet flour sauce, scallions, ginger, garlic, cucumber ribbons, and carrot ribbons. Cook noodles, then stir-fry meat and sauces to make the zhajiang, finally mixing it with noodles and adding sliced vegetables.
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  Special Sand Soup

  A seafood soup made with fresh sandworms, tofu, and eggs, simmered in broth for a rich, delicate flavor.
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  Century Egg and Pork Porridge

  Preserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
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  Minced Pork Steamed Dumplings

  Steamed pork dumplings made with minced pork, scallions, ginger, soy sauce, and cooking wine, mixed with a little starch, filled into thin, elastic wrappers, then steamed until soft and tender.
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  Shenghe Steamed Buns

  A traditional Chinese steamed bun filled with seasoned pork, known for its thin skin and rich broth inside.
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  Sheep's Sorrel and Pork Steamed Dumplings

  Steamed dumplings filled with fresh shepherd's purse and pork, offering a delicate and savory taste.
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  Red Bean Paste

  A sweet paste made from red beans, commonly used in Chinese desserts and pastries.
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  Spicy Beef Brisket Noodles

  Spicy beef brisket noodles feature tender beef brisket, noodles, onions, ginger, and star anise, slow-cooked to rich flavor. Mixed together, they create a fragrant, satisfying main dish.

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