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Every Day Japanese-Korean Bento (Quanyun Wanda Store)

韩式料理 · ⭐ 4.1

Unit 13-10, Basement Level 1, Quanyun Wanda Plaza, No. 70, Quanyun Road

Dishes

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  Mixed Tofu Skin Salad

  A cold dish made primarily with tofu skin, sliced and blanched, then mixed with scallions, ginger, garlic, cilantro, carrot丝, and seasoned with soy sauce, vinegar, sesame oil, and chili oil. Simple to prepare with a refreshing texture.
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  Corn Salad Sushi Roll

  Corn salad sushi rolls wrapped in seaweed, made with rice, fresh corn, cucumber, carrot, and a touch of egg skin or ham. Rice is seasoned with vinegar and sugar, spread on seaweed, topped with corn salad, rolled, and sliced.
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  Sesame Seed Rice Roll with Meat Floss

  Rice rolls wrapped in seaweed with meat floss, filled with cooked egg, carrot, cucumber, and seasoned rice, then sliced for serving.
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  Vegetable Salad with Seaweed Rice Roll

  Vegetable salad sushi rolls made with rice and fresh vegetables wrapped in seaweed, including rice, seaweed, lettuce, cucumber, carrot, and egg. Rice is seasoned with vinegar and sugar, vegetables are sliced, placed on seaweed, rolled into a log, and cut into portions.
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  Spicy Rice Cake Stir-Fry

  Spicy stir-fried rice cakes is a dish made primarily with rice cakes, combined with vegetables such as chili peppers, onions, and carrots, and seasoned with soy sauce and chili paste. The rice cakes are first pan-fried or boiled and then stir-fried with the ingredients to achieve a soft, chewy texture with elasticity.
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  Spicy Kimchi Seaweed Rice Roll

  Spicy kimchi seaweed rice rolls made with rice, spicy kimchi, carrots, cucumber, wrapped in seaweed. Spread rice on seaweed, add sliced vegetables, roll up and slice.
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  Tuna Seaweed Rice Roll

  Tuna seaweed rice rolls are made primarily with rice, combined with tuna meat, cucumber strips, and carrot threads, then wrapped in seaweed. The dish offers a rich flavor and texture. To prepare, spread rice on seaweed, add the fillings, roll up, and slice into segments.
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  Tuna Crab Roe Rice Ball

  A savory rice ball made with tuna, crab meat, and roe, offering a rich umami flavor and satisfying texture.
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  Fish Cake Soup

  Fish cake soup is a delicacy made primarily with fresh fish cakes and carefully simmered with vegetables and other ingredients. The preparation is simple: slice the fish cakes, add them to clear broth along with vegetables, and cook until done. Finally, season to taste with appropriate condiments.
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  鸭蛋黄紫菜包饭

  鸭蛋黄紫菜包饭以米饭为主料，加入炒熟的鸭蛋黄、紫菜丝、胡萝卜丁、黄瓜丁等配料，用紫菜包裹成卷状或饭团形状。制作时将米饭与配料拌匀，铺在紫菜上，卷起后切段或捏成团。

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