Yimai Yuan Lanzhou Beef Noodles

Name: Yimai Yuan Lanzhou Beef Noodles
Rating: 3.6

小吃面食 · ⭐ 3.6

10 meters beside Qunli Metro Station, Zhetang Subdistrict, Lishui District

Dishes

Traditional Beef Daoxiao Noodles
Traditional beef knife-cut noodles feature fresh beef and hand-sliced noodles, with noodles shaved directly into boiling water. Beef is usually stewed or braised for tender, flavorful meat. The noodles are chewy and elastic, with rich beef aroma and clear or slightly thickened broth.
Traditional Beef Noodles
Traditional beef noodles are made primarily with noodles and beef. The noodles are boiled and drained, then served with richly stewed beef and a hearty beef broth, garnished with green onions, cilantro, and other seasonings.
Beef Stir-Fried Noodles
Beef stir-fried with拉条 is a dish primarily made with beef and拉条 (a type of noodle). The preparation involves slicing the beef into strips, stir-frying it with vegetables, and then adding the cooked拉条 to the pan to thoroughly mix and cook until fully flavored.