Jiujiu Wang Seafood Home Cooking (Changjie Branch)
鱼鲜 · ⭐ 3.5
No. 181 Dongxing Zhong Road
China trip · China travel
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Dishes
Boiled Clams in Spicy SauceA spicy Sichuan dish featuring fresh clams quickly boiled in a flavorful broth with chili and Sichuan peppercorns, delivering a bold, numbingly hot taste.
Scallion Oil ClamsScallion oil clams are made with fresh clams, scallions, ginger slices, and a scallion oil sauce. Clams are cleaned, boiled, drained, then mixed with sautéed scallions to infuse the aroma.
铁板芋头铁板芋头是一道以芋头为主要食材的菜肴，将去皮切块的芋头在热铁板上煎制或炒制，使其表面微焦、内部软糯。制作过程中通常加入少量油、盐和调味料，使芋头充分吸收香气。
Duck NeckDuck neck is a dish primarily made from duck neck, prepared through marinating, roasting, or stewing. The meat is firm, the skin crispy, and the inner flesh tender and juicy. It can be seasoned with various spices and seasonings to enhance its flavor.