仙人寿司·炙烤料理(江汉路店)
日料 · ⭐ 4.4
No. 28, Qianjin 5th Road (near Shuita Fire Station and Jingtuo Hotel)

Dishes
Hell Udon NoodlesA spicy and flavorful udon noodle dish with a fiery twist, featuring grilled egg, vegetables, and savory meat.
Hell RamenHell Ramen is a dish primarily made with ramen noodles, eggs, and vegetables. Its特色 lies in the use of a specially prepared spicy sauce for seasoning, combined with a delicious broth, giving the ramen both a rich flavor and a distinct spiciness.
Grand Satisfaction Foie Gras SushiA luxurious fusion of French foie gras and sushi rice, gently grilled to perfection and served with a signature sauce for a rich, satisfying experience.
Matcha TofuMatcha tofu is a dish made primarily with soft tofu and matcha powder. Mix matcha with a little water, then pour over sliced tofu or use tofu as a base with matcha sauce. Alternatively, soak tofu in matcha-flavored liquid to absorb the tea aroma.
Premium Charcoal-Grilled EelPremium charcoal-grilled eel made from high-quality fish, marinated and slowly roasted over charcoal for a rich, savory flavor.
Warm Egg with Bacon and Mashed PotatoA dish featuring soft-boiled egg, crispy bacon, and creamy mashed potatoes, offering a rich and satisfying flavor combination.
Roasted MarshmallowsRoasted marshmallows are a dessert made primarily from marshmallows. They are heated on a grill or in an oven until the surface is slightly charred and the inside melts, creating a crispy exterior and soft interior.
Thick Pork Cutlet RiceThick pork cutlet rice is a dish made with thick pork cutlets and rice. The pork cutlet is marinated and then fried until golden and crispy, then served with rice.
Cheese Deluxe Sea View RiceA savory rice dish topped with shrimp, crab sticks, bacon, and egg, then baked with a rich cheese sauce for a luxurious, creamy finish.
Extra Long Eel SushiA sushi roll featuring a long grilled eel glazed with sweet and savory sauce, served over seasoned rice.
Golden Baked ShrimpGolden baked shrimp is made with large shrimp as the main ingredient, marinated with a special golden baking sauce, then baked in an oven at high temperature until golden brown. The outer skin is crispy while the shrimp meat remains tender, releasing an enticing aroma.