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Xitai S.E.A We! (First Store in Panyu)

东南亚菜 · ⭐ 4.7

Unit B104, No. 2, Qihao Creative Park, Yuangang Metro Station Exit G

Dishes

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  Southeast Asian Crispy Chicken

  A crispy-skinned chicken dish marinated in Southeast Asian spices and deep-fried, served with a tangy chili sauce.
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  Thai Basil Pork Fried Rice

  A Thai-style fried rice dish featuring minced pork stir-fried with Thai basil, garlic, chili, and fish sauce.
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  Tom Yum Soup

  Tom Yum Goong is a Thai sour and spicy soup, primarily made with lemongrass, kaffir lime leaves, galangal, and fresh shrimp. The ingredients and seasonings are boiled together until the broth blends the freshness of the herbs and ingredients, creating a tangy and appetizing flavor.
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  Nyonya Curry Chicken

  A flavorful Southeast Asian dish combining chicken with coconut milk and aromatic spices like lemongrass, galangal, and chili, reflecting Peranakan culinary heritage.
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  Bungarut Toast

  A toast made with fresh bungarut leaf juice, offering a soft texture and natural plant aroma, often served with butter or jam.
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  Thai Basil Mint Lemon Tea

  Made with fresh mint leaves, lemon slices, Thai herbs (such as basil) and chilled water, this drink offers a refreshing, tangy-sweet taste with subtle herbal notes. No sugar or minimal sweetener added to highlight natural flavors.
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  Thai Pineapple Rice

  Thai Pineapple Rice is a colorful dish made primarily with fresh pineapple, fragrant rice, shrimp, and green peas. The preparation involves stir-frying fragrant rice with pineapple chunks, shrimp, and green peas, then serving it inside the pineapple shell to create a unique presentation.
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  Thai Bean Sauce Water Spinach

  A dish of water spinach stir-fried with Thai bean sauce, offering a savory and slightly sweet flavor.
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  Hainanese Chicken Rice

  Hainanese chicken rice is a specialty dish from Hainan, primarily made with chicken and fragrant rice. The preparation involves boiling the chicken until tender and serving it with rice cooked in chicken oil and chicken broth. The result is a delicious dish with succulent, juicy chicken and flavorful, oily rice that fills the air with aroma.
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  Sea Salt Passion Fruit Cherry Tomato Seeds

  Made from cherry tomato seeds, passion fruit pulp, and sea salt. Crisp texture with a tangy sweet-salty flavor. Rich in vitamins and dietary fiber. Ideal as an appetizer or salad ingredient.
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  Mango Sticky Rice

  Mango sticky rice is made from glutinous rice and fresh mango. The glutinous rice is soaked and then steamed, served with diced mango and drizzled with coconut milk for a sweet and chewy flavor.
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  Lemongrass Grilled Pork Neck Platter

  Grilled pork neck marinated in lemongrass, garlic, and fish sauce, served with fresh vegetables and dipping sauce.

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