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Xianghu Freedom Manor - Shiguang All-Day Restaurant

特色菜 · ⭐ 4.3

No. 2192, Yuewang Road

Dishes

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  XO Sauce Egg White Shrimp Fried Rice

  XO Sauce Egg White Shrimp Fried Rice is a fried rice dish made with rice, egg white, shrimp, and XO sauce. The rice is mixed with egg white and shrimp, then stir-fried with XO sauce.
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  Drama Afternoon Tea

  Drama Afternoon Tea is an elegant afternoon tea that combines pastries and drinks. It includes cakes, small snacks, and tea. Main ingredients are flour, eggs, sugar, cream, and tea, with preparation methods including baking and brewing.
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  Szechuan Pepper Beef

  Hangzhou pepper beef is a dish primarily made with beef tenderloin and Hangzhou peppers. To prepare, first cut the beef into strips and marinate with seasonings until flavorful. Then, slice the Hangzhou peppers into segments. Next, heat oil in a wok, quickly stir-fry the beef strips until they change color, add the pepper segments, and continue to stir-fry. Finally, season with salt and soy sauce as needed, stir well, and serve.
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  Lemon Crispy Slow-Roasted Beef Steak

  Slow-roasted beef steak with a crispy crust and zesty lemon sauce, tender and flavorful.
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  Osmanthus Glutinous Rice with Lotus Root

  Guìhuā Táng'ǒu is a dessert made primarily from lotus root and glutinous rice. Glutinous rice is stuffed into the lotus root holes, then boiled, sliced, and simmered with rock sugar and osmanthus flowers.
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  Daily Slow-Cooked Herbal Soup

  A traditional Chinese soup made by slow-cooking ingredients like pork bones, chicken, or ribs with herbs such as goji berries, red dates, and Chinese yam for several hours to create a rich, nourishing broth.
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  Jiangjiang Yuyue Stir-fried High Mountain Mung Bean Sprouts

  Jiangjiang Yuyue Stir-fried High Mountain Mung Bean Sprouts is a Chinese dish made with high mountain mung bean sprouts stir-fried with a special sauce. The main ingredients are high mountain mung bean sprouts and Jiangjiang Yuyue, with a fresh and unique flavor.
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  Xiaoshan Local Pepper Dish

  Xiaoshan Local Pepper Dish is a home-style dish made with fresh local peppers, usually combined with meat or soy products. It is typically stir-fried, with a fresh and spicy flavor that highlights the heat of the peppers.
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  Longjing Shrimp

  Longjing Shrimp is a dish primarily made with fresh shrimp and Longjing tea. The shrimp are carefully prepared and combined with the unique fragrance of Longjing tea, then gently stir-fried to create a dish that highlights tender shrimp and an aromatic tea flavor.

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