巷子鲜菜老火锅
火锅 · ⭐ 3.9
No. 1, Xianghe Road, Annex 21
Dishes
Deep-sea Grouper FishFresh deep-sea grouper fish is steamed or braised, resulting in tender and flavorful meat with a natural umami taste.
Freshly Sliced Yellow BeefFresh yellow beef is hand-cut and quickly cooked to preserve its tender texture, typically prepared by stir-frying, boiling, or hot-pot cooking.
Brow MeatA Chinese dish made from pork tenderloin sliced into thin strips resembling eyebrows, stir-fried quickly with seasonings for a tender and savory taste.