Coffee · BITTER Cafe
咖啡 · ⭐ 3.9
External Shop Nos. 4–5, Chengbei Agricultural Market, 283 Jinpu Road

Dishes
LatteA coffee drink made by combining espresso with steamed milk, often topped with a thin layer of foam.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Cream puffA choux pastry is a French dessert made from light, airy dough filled with smooth cream. The dough is baked to puff up and form a hollow structure, which is then filled with cream, chocolate, or jam.
Flat WhiteFlat White is a coffee drink from Australia and New Zealand, made with espresso and steamed milk. It features a smooth texture and no added sugar or flavorings.
AeericanoAeericano is a fusion dish featuring grilled steak or chicken with fries and salad, seasoned with a signature sauce.
Cinnamon LatteA creamy coffee drink made with espresso, steamed milk, and a hint of cinnamon powder, offering a warm and sweet flavor.
Dirty MochaA creative dessert blending coffee and chocolate, featuring espresso poured over a chocolate cake and dusted with cocoa powder for a 'dirty' look, topped with whipped cream and chocolate bits.
Papaya Divine WaterA refreshing drink made from fresh papaya, blended with ice and sweetener for a tangy, vitamin-rich beverage perfect for summer.
Sweet Osmanthus DessertChiguihua is a traditional dessert made primarily from fresh osmanthus flowers, glutinous rice flour, and sugar. The preparation involves mixing glutinous rice flour and sugar, adding an appropriate amount of water to form a paste, then mixing in washed osmanthus flowers, and finally steaming until cooked.