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Halal Old Taste Barbecue

烧烤 · ⭐ 4.5

South of Tianmu Qingzhen North Mosque, Jingjin Road

Dishes

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  Boneless Lamb Rack

  Boneless lamb rack is marinated and grilled to perfection, offering a tender and flavorful dish.
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  Quick-boiled Tripe

  Water-boiled tripe is a traditional dish primarily made with pork or lamb tripe. The preparation involves quickly blanching the sliced tripe in boiling water until cooked, then draining and serving it with a specially prepared sauce. It has a fresh, tender texture and is smooth and delicious to eat.
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  Baked Red Date Steamed Bun Slices

  Baked red date steamed bun slices made by grilling bread slices filled with red dates, resulting in a crispy exterior and soft, sweet interior.
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  Grilled Steak

  Grilled steak is a dish primarily made with beef. To prepare it, the steak is marinated and then placed on a grill, cooked over moderate heat until the surface turns an enticing golden brown while the inside remains tender and juicy.
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  Beef Tongue

  Beef tongue is a dish that uses a cow's tongue as its main ingredient. After careful preparation, it has a tender texture and delicate meat. Common cooking methods include roasting, stewing, or pan-frying, combined with various spices and seasonings to enhance the flavor of the beef tongue.
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  秘制烤鸡架

  秘制烤鸡架以鸡架为主要食材，经过腌制后放入烤箱或炭火烤制而成。腌制时加入多种调料，如酱油、料酒、葱姜蒜、八角、花椒等，使鸡肉入味。烤制过程中不断翻动，直至表皮金黄酥脆，内部熟透。
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  Goat Plate筋

  Mutton plate筋 is a dish primarily made with mutton plate筋. To prepare it, first clean the mutton plate筋 thoroughly, then stew it until tender. Afterward, it can be grilled or stir-fried and seasoned with various spices and seasonings to create a rich flavor and chewy texture.
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  Lamb Shank

  Lamb shank is mainly made from the leg muscles of sheep, usually sliced thin or cut into small pieces, marinated with cooking wine, soy sauce, ginger, and garlic, then cooked by stir-frying, boiling, or stewing to achieve a tender texture.
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  醋椒豆腐

  醋椒豆腐是一道以嫩豆腐为主料，配以醋和辣椒制成的菜肴。豆腐切块后煮熟，加入调好的醋汁和辣椒油或辣椒粉，搅拌均匀后即可食用。
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  Lamb Skewers on Iron Rods

  Skewered lamb made by cutting fresh lamb into pieces and grilling it on iron skewers after marinating. Main ingredients are lamb and seasonings, typically grilled over charcoal or a grill to achieve a crispy exterior and tender interior.
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  Horse Mackerel

  Mabu fish is a dish primarily made with mabu fish, typically cleaned, marinated, and then cooked by pan-frying, deep-frying, or steaming. It can be enhanced with辅料 like ginger threads and scallions.

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