Mother's Steamed Rice (Forestry University Branch)
小吃快餐 · ⭐ 3.5
No. 171 Longpan Road
Dishes
Bacon-added DishA dish featuring bacon as a key ingredient, often cooked with vegetables or meat for a savory and satisfying flavor.
Braised Beef Soup RiceBraised beef soup rice is a dish made with beef as the main ingredient, paired with rice. The main ingredients include beef, braised sauce, and rice, and the preparation method involves braising the beef and mixing it with rice or serving it separately.
双汇火腿双汇火腿是一种以猪肉为主要原料，经过腌制、风干、熏制等工艺制成的熟食制品。其制作过程中使用盐、糖、香料等调味料进行腌制，再通过自然风干或人工烘干处理，最后进行烟熏以增加风味和延长保质期。
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Juicy Fish BallsBursting juice fish balls are made primarily from fresh, tender fish meat. After being finely chopped, the fish is mixed with an appropriate amount of starch and seasonings to form a fish paste, which is then hand-formed into small balls. Cooked quickly at high temperatures, the fish balls retain their elastic and tender texture while staying filled with flavorful broth inside. One bite releases a burst of savory juices.
Corn Ham and Enoki Mushroom Hot RiceCorn Ham and Enoki Mushroom Hot Rice is a dish made with corn, ham, and enoki mushrooms. The rice is mixed with these ingredients and heated, offering a rich texture and delicious flavor.
Tomato Egg and Pork Stir-fry RiceA Chinese home-style dish made with tomatoes, eggs, and pork strips served over hot rice for a savory and satisfying meal.
Honey Pomelo TeaHoney柚子茶 is a beverage made primarily from grapefruit and honey. Cut the grapefruit peel and flesh into细丝, boil them in hot water, and once the flavor becomes rich, add honey and stir well.
Pickled Vegetable and Pork Thread Hot PotPickled vegetable and pork thread hot pot is a hot soup dish made mainly with pickled vegetables and pork threads. The pickled vegetables and pork threads are cooked together in boiling water, resulting in a fresh and sour taste.
Spinach and Liver Hot RiceA Chinese home-style dish featuring fresh pork liver and spinach quickly blanched and mixed with hot rice, offering a tender and nutritious meal.