Xiangxiang Noodles & Home-style Dishes
其他美食 · ⭐ 3.4
South Room 1, Unit 2, No. 4, Third Lane, Tongchang North Road, Xiaodian Village, Xiaodian Subdistrict Office, Xiaodian District, Taiyuan City

Dishes
Home-style Tofu Rice BowlHome-style tofu rice bowl features tender tofu fried or stewed with soy sauce, scallions, and ginger, served over rice. Sometimes includes greens or minced meat for extra flavor. Simple to make, perfect for everyday family meals.
Sweet and Sour Pork Rice BowlSweet and sour pork rice bowl features marinated pork tenderloin fried until crispy outside and tender inside, then stir-fried with a sauce of sugar, vinegar, soy sauce, and ketchup, served over steamed rice. Main ingredients: pork tenderloin, rice, scallions, ginger, garlic, and seasonings.
Braised Eggplant Rice BowlBraised eggplant with rice is a home-style dish, primarily made with eggplant and rice. The eggplant is braised until it becomes glossy and tender, and when paired with rice, it creates a savory, flavorful meal that pairs perfectly with rice.
Braised Chicken NoodlesRed-braised chicken noodle soup is a Chinese dish featuring chicken and noodles. Chicken pieces are marinated and stewed with scallions, ginger, garlic, soy sauce, sugar, and cooking wine for rich flavor and red color. Noodles are either mixed with the chicken and sauce or cooked together to absorb the savory broth.
Old Grandma's Egg Fried RiceA popular Chinese home-style dish made with rice, eggs, and Old Grandma chili sauce, stir-fried for a spicy and savory flavor.
Scallion Stir-Fried Meat Rice BowlScallion stir-fried pork rice features thin pork slices and scallions, quickly stir-fried with seasoning and served over hot rice. Tender meat and crisp scallions are key.
Tomato and Egg Fried Handmade NoodlesA dish made with fresh tomatoes, eggs, and handmade wide noodles, stir-fried quickly at high heat. It has a fresh, savory flavor with a balanced tangy sweetness and a smooth, satisfying texture.
Spicy Cabbage Rice BowlSpicy cabbage stir-fried with chili and garlic, served over steamed rice for a flavorful, quick meal.
Crispy Pork with Flower BunsA traditional Chinese dish featuring crispy fried pork stir-fried with vegetables, served with small flower-shaped buns for a satisfying meal.
Pan-fried Meat NoodlesDan Dan Noodles is a Chinese stir-fried noodle dish featuring pork slices and noodles. The pork is first fried or quickly stir-fried, then combined with sliced green peppers and onions, and finally mixed with cooked noodles and seasoned to taste.