Fujian Qianlixiang Dumpling King (Fengbin Road Branch)
小吃快餐 · ⭐ 3.5
No. 60, Lane 258, Fengbin Road (opposite Chuan Lao Da Restaurant and Jiehui Grand Hotel)

Dishes
Family Feast DumplingsFamily Feast Dumplings is a type of dumpling containing various ingredients, primarily filled with pork, shrimp, and mushrooms, served in a delicious broth. The dumpling skins are thin yet generously filled, meticulously crafted and boiled to perfection, resulting in a clear, flavorful soup — a true gem among home-cooked dishes.
Four Little Blessings Small DumplingsSmall dumplings filled with pork and shrimp, simmered in a clear broth and served with green onions and soy sauce for a delicate, savory taste.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Lean Pork and Egg Rice Noodle RollA Cantonese-style dish made with rice noodle sheets filled with lean pork and eggs, steamed to a soft and smooth texture.
Shrimp and Mushroom DumplingsShrimp and mushroom dumplings filled with fresh shrimp and mushrooms, handcrafted and boiled to perfection—delicate, savory, and satisfying.
Shrimp and Pork DumplingsShrimp and pork dumplings are made with fresh shrimp and minced pork as the main filling, wrapped in thin dough and boiled to perfection. The filling is typically seasoned with scallions, ginger, salt, and soy sauce, resulting in a鲜嫩弹牙 texture.
Fresh Meat DumplingsFresh meat dumplings are a traditional Chinese noodle dish made by mixing pork with scallions, ginger, and seasonings, then wrapping in thin dough and boiling until they float.
Braised Beef Brisket RiceBeef brisket rice is made with beef brisket, carrots, potatoes, and other vegetables, slowly stewed to tender perfection. The beef is blanched to remove odor, then simmered with seasonings until flavorful, finally served over rice with the rich sauce.