Northeast Dumplings Iron Pot Stew (Changjiang Shouxi Branch)
东北菜 · ⭐ 3.7
Lishui Road (Meihao Changjiang Shouxi)

Dishes
Northeastern Three-Thread SaladA classic Northeast Chinese cold dish made with shredded carrots, potatoes, and cucumbers, seasoned with garlic, sesame oil, vinegar, and salt for a fresh and crisp taste.
Northeastern Pork Rib and Chicken Claw Hot PotA hearty Northeast Chinese dish featuring pork ribs and chicken claws simmered with potatoes and vermicelli in a rich, savory broth.
Northeastern Stewed Goose in Iron PotA traditional Northeast Chinese dish featuring whole goose stewed with potatoes, vermicelli, and cabbage in an iron pot over low heat, resulting in tender meat and rich broth.