Gaga (New Zhongguan Shopping Center Branch)
西餐 · ⭐ 4.6
Shop L129, Xinzhongguan Shopping Center, Level 1, Xinzhongguan Building, No. 19 Zhongguancun Street

Dishes
Gaga Premium Grain-Fed Angus Beef Salad选用谷饲安格斯牛肉,搭配新鲜蔬菜如生菜、番茄、黄瓜等,淋上特制沙拉酱,拌匀后装盘。
Gaga Classic Korean Beef Rice BowlGaga's classic Korean-style beef rice bowl features grilled beef slices as the main ingredient, paired with rice, lettuce, shredded carrots, and sliced onions. It is seasoned with Korean chili sauce or soy-based dressing, then garnished with sesame seeds and green onions. The beef is marinated before being pan-seared until fully cooked, then mixed thoroughly with rice and fresh vegetables to enhance texture and flavor.
Gaga Super SaladGaga Super Salad is made with fresh lettuce, tomatoes, cucumbers, purple cabbage, and other vegetables as the base, combined with grilled chicken and boiled eggs for protein. It is dressed with a specially prepared low-fat vinaigrette and carefully mixed to create a colorful, nutritionally balanced dish.
Gaga Fresh Fruit TeaGaga Fresh Fruit Tea is a beverage made primarily with fresh fruits. The preparation method is simple: slice or dice seasonal fruits, add them to boiling water, then add an appropriate amount of tea according to personal taste, and let it steep for a while before enjoying.
Italian Beef Bolognese PastaItalian slow-cooked beef sauce pasta is made by slowly simmering beef chunks with vegetables such as onions, carrots, and celery to create a rich sauce, which is then mixed with cooked Italian pasta. Tomato paste or fresh tomatoes are used for seasoning during preparation, along with herbs and red wine to enhance the flavor.
Truffle Ham PizzaTruffle ham pizza is made with a dough base, spread with tomato sauce, topped with mozzarella cheese, sliced ham, and fresh truffle slices, then baked at high temperature.
Truffle Wild Mushroom Cream Handmade PastaThis dish features hand-made pasta tossed in a rich sauce made from truffle, wild mushrooms, and cream. The pasta is cooked to perfection and mixed with a seasoned sauce combining truffle oil, fresh wild mushrooms, and cream, resulting in a luxurious, smooth texture with the distinctive aroma of truffles and the savory flavor of wild mushrooms.
Smoked Salmon Kimchi Fried Rice with EggRice topped with smoked salmon, pickled vegetables, and a soft-boiled egg. The salmon is cold-smoked for a delicate flavor, the pickled vegetables add a tangy and slightly spicy note, and the soft-boiled egg contributes rich egg aroma and a smooth texture. The combination offers distinct layers of taste and texture.
Kale and Green Apple SaladKale and green apple is a healthy and refreshing dish made primarily with fresh kale and green apples. After washing the kale, it is mixed with sliced green apples and a specially prepared dressing, then thoroughly combined for immediate enjoyment. This dish retains the unique texture of kale while incorporating the sweet-tart flavor of green apples, making it fresh and appetizing.
Honey Mustard Crispy FriesCrispy thin fries coated in a sweet and tangy honey mustard sauce, perfect as a snack or side dish.
Spicy Finger-Licking Corn StripsSpicy finger-licking corn sticks are made primarily from fresh corn kernels, which are marinated and then coated with a thin layer of starch or flour before being deep-fried until golden and crispy. The finished product is crispy on the outside and tender on the inside, offering a rich texture and distinct spicy flavor.