Lotus King Health Soup (People's Square Branch)
火锅 · ⭐ 3.4
1st Floor, Renmin Square Buye Cheng, Unit A-18
Dishes
Pork Ribs with Lotus RootA Chinese dish made with pork ribs and lotus root, slow-cooked until tender and flavorful.
Fresh Lotus Root with Pork Ribs from HonghuFresh Lotus Root with Pork Ribs from Honghu is a Chinese dish made with fresh lotus roots and pork ribs from Honghu, cooked by stewing. It has a tender texture and a rich broth.
Preserved Pork Trotter SoupA savory soup made from preserved pork trotters, slow-cooked with ginger and red dates for a rich, aromatic flavor.
Lotus Root King Fresh Pig's FeetLotus Root King Fresh Pig's Feet is a Chinese dish made with fresh pig's feet and lotus root, usually cooked by stewing, with a soft texture and rich meaty aroma combined with the fragrant taste of lotus root.
Lotus Root with Preserved Pork RibA Chinese dish made with lotus root and preserved pork ribs, slow-cooked to blend flavors and textures.
Braised Pepper with Tiger SkinHǔpí Jiānjiāo is a dish primarily made with尖椒 (long peppers), which are pan-fried to create a crispy, tiger-striped texture on the surface. To prepare, remove the stems from the peppers, wash them clean, dry thoroughly, then stir-fry in a pan until the skin bubbles and turns golden. Finally, add seasonings and stir well.