Shou Jia Fast Food Box Lunch
小吃快餐 · ⭐ 3.5
No. 60 Banqiao Avenue
Dishes
Two Meat, Two VegetablesA classic Chinese home-style dish featuring two meat dishes and two vegetable dishes, balanced in flavor and nutrition.
Chicken Curry RiceChicken curry rice is a dish primarily made with chicken and curry. The preparation involves cutting the chicken into pieces and simmering it with curry blocks until the sauce becomes rich and the chicken is fully cooked. Finally, the chicken curry is poured over steaming hot rice.
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl is a Chinese rice dish featuring chicken, peanuts, and rice as its main ingredients. The chicken is cut into small cubes and quickly stir-fried with roasted peanuts, scallions, ginger, garlic, and other seasonings, then served over steaming hot rice.
Special Flavor Yellow Cattle Offal RiceSpecial Flavor Yellow Cattle Offal Rice is made with yellow cattle offal as the main ingredient, cooked with various spices and sauces. It has a rich texture, tender meat, and a strong aroma.
Celery and Tofu Shreds with Pork RiceCelery and tofu shreds with pork rice is a dish with rice as the base, topped with stir-fried celery, tofu, and pork shreds, offering a fresh and nutritious taste.
Spicy and Sour Potato Rice BowlSpicy and sour potato丝 rice bowl is a home-style dish primarily made with potatoes and rice. Potatoes are sliced into thin strips, stir-fried, and seasoned with vinegar and chili to enhance the spicy and sour flavor. Finally, the stir-fried potato丝 is placed on top of steaming hot rice, creating a perfect blend of the spicy-sour taste of the potato丝 and the sweet aroma of the rice.
Green Pepper and Pork Stir-Fry RiceGreen Pepper and Pork Stir-Fry Rice is a dish with rice as the base, topped with stir-fried green peppers and pork slices. The main ingredients include green peppers, pork, and rice, cooked by quick stir-frying.
Braised Chicken with MushroomsXianggu Hua Ji is a Chinese dish made primarily with chicken and mushrooms. Chicken pieces are marinated, then stir-fried or steamed with rehydrated mushrooms. A small amount of starch thickens the sauce, making the chicken tender and the mushrooms fragrant.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.
Black Pepper Beef Rice BowlBlack pepper beef rice bowl features tender beef slices with onions and green peppers, seasoned with black pepper sauce, served over steamed rice. Beef is marinated and quickly stir-fried, with sauce made from black pepper, soy sauce, sugar, and a touch of starch.