Youge Manor Fusion Sichuan Cuisine
川菜 · ⭐ 3.9
Hongfeng Village

Dishes
柴火鸡柴火鸡是一道以鸡肉为主要食材,用柴火灶慢炖而成的菜肴。通常选用土鸡或仔鸡,搭配土豆、胡萝卜、青椒等蔬菜,加入姜、蒜、干辣椒、八角等香料共同烹制。
Spicy Beef TenderloinA Sichuan dish featuring tender beef strips stir-fried with Sichuan peppercorns and chili, delivering a numbing and spicy flavor.
特色手撕鸡特色手撕鸡以鸡肉为主料,经过煮熟后用手撕成条状,搭配葱、姜、蒜、香菜等辅料,加入酱油、醋、辣椒油、芝麻油等调味料拌匀制成。
Spaghetti BologneseSpaghetti Bolognese features pasta with ground pork or beef, sautéed with onions, garlic, and tomato sauce or fresh tomatoes. Olive oil is used to cook the aromatics, then meat is browned, followed by simmering with tomatoes and mixing with cooked pasta for a rich, savory flavor.