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Jue Wei Duck Neck (Liu Nan Branch)

小吃快餐 · ⭐ 3.9

No. 63, South Liu Xiang Road (first storefront from the south on the ground floor of Taiyuan Liu Xiang Commercial Plaza)

Dishes

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  Signature Duck Intestine

  A specialty dish made from fresh duck intestines, slow-cooked in a secret braising sauce for rich flavor and tender texture.
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  Signature Squid

  Our signature squid is made from fresh squid, carefully processed and marinated with a special sauce before grilling. The squid has a tender and chewy texture, enhanced by the unique sauce to deliver a distinctive and delicious flavor.
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  Signature Chicken Wing Tips

  Signature chicken wing tips are made from fresh chicken wing tips, marinated and then grilled with a special spicy sauce. The exterior is crispy while the inside remains tender and juicy.
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  Signature Duck Heart

  Our signature duck heart dish uses fresh duck hearts as the main ingredient, carefully processed and marinated with a secret blend of spices. During cooking, the duck hearts are first stir-fried at high heat to lock in their aroma, then slowly simmered in a specially crafted sauce, allowing them to fully absorb the flavors while maintaining a tender and juicy texture.
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  Signature Duck Gizzard

  Our signature duck gizzard dish uses fresh duck gizzards, carefully marinated and then stir-fried at high heat with a secret blend of spices to preserve the tender texture. The dish boasts an appetizing color, satisfying chewiness, and rich aroma, retaining the nutritional value of duck gizzards while fully showcasing their unique flavor—making it an excellent choice for drinking or as a side dish.
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  Signature Duck Neck

  Signature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
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  Signature Duck Neck Bones

  Our signature duck neck is made from fresh duck neck, marinated and then grilled with a special spicy sauce, resulting in an appealing color and aroma.
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  Signature Duck Trachea

  Signature duck esophagus dish uses duck esophagus as main ingredient, cleaned and blanched, then stewed or braised with scallions, ginger slices, and other seasonings to achieve a tender, elastic texture.
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  Sour Spicy Lotus Root Slices

  Sour and spicy lotus root slices is a dish primarily made with lotus root. The sliced lotus root is cooked with a sour and spicy seasoning, resulting in a crisp and tender texture that is refreshing and appetizing.
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  Black Duck with Lotus Root Slices

  Black duck and lotus root slices is a dish made primarily from duck meat and lotus root. Duck is braised, sliced, and stir-fried or mixed with thin lotus root slices. Soy sauce, cooking wine, and spices are added for rich aroma and flavor.
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  Black Duck Flavored Duck Neck

  A flavorful duck neck dish made by slow-cooking duck necks in a special black duck-flavored broth with aromatic spices and seasonings.
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  Black Duck Tofu Cubes

  A Chinese dish made by simmering tofu cubes in a rich black duck sauce, resulting in a savory and aromatic flavor.

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