Jingxiang Vegetarian Restaurant
素食 · ⭐ 4.1
No. 331-25 Qianjin 1st Road, Yanran Residence, Shopfront, Xin'an Subdistrict
Dishes
Spicy Tossed Lotus RootA refreshing Chinese cold dish made with crisp lotus root slices tossed in a spicy, tangy dressing of vinegar, chili oil, garlic, and soy sauce.
Two-color RiceA colorful rice dish made by steaming white and purple or black rice together, resulting in a visually appealing and sweet-tasting side dish.
Coconut Health SoupCoconut health soup is made primarily from fresh coconut water and coconut meat, combined with nourishing ingredients like red dates, goji berries, and lotus seeds, simmered slowly. It has a refreshing sweet taste and helps moisturize lungs, improve complexion, and boost immunity.
Tomato SpaghettiTomato pasta made with spaghetti, fresh tomatoes or tomato sauce, sautéed with onions and garlic, seasoned with olive oil, salt, and black pepper.
Coarse Grain RiceCoarse grain rice is made by steaming a mix of whole grains like brown rice, oats, millet, and corn. It's nutritious, high in fiber, and has a satisfying chewy texture.
Celery with CashewsA refreshing Chinese cold dish made with fresh celery and crunchy cashews, lightly blanched and mixed for a crisp, healthy bite.