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Dicos (Jinli Street Store)

小吃快餐 · ⭐ 4.2

Shop J106B-1, Jinli Street, Xinhua Financial Plaza, at the intersection of Wanhe Road and Qianshan Road, Nanqi Subdistrict

Dishes

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  Double-Filled Finger Pie

  Double-filled finger pie is a snack made by wrapping dough around various fillings, primarily using flour, eggs, pork, and shrimp. The dough is rolled thin, cut into finger shapes, filled with seasoned minced pork and shrimp, then fried or baked until golden and crispy.
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  Crispy Fried Chicken Leg

  Crispy Skin Pork Leg is a dish primarily made with pork hind legs, marinated and then deep-fried until the skin becomes crispy while the inside remains tender. It is typically seasoned with spices to infuse flavor, then fried at high temperature to create a crunchy outer crust with distinct layers of texture.
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  Sichuan Pepper Salted Chicken

  Sichuan pepper salted crispy chicken uses chicken as the main ingredient, marinated and then coated with flour before deep-frying to achieve a crispy exterior and tender interior. Tossed with Sichuan pepper, salt, and chili for a numbing, savory flavor.
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  Lemon Egg Salad Crispy Chicken Burger

  Crispy chicken thighs marinated and fried until golden, served with a salad made from eggs, lemon juice, and mayonnaise, sandwiched in a burger bun. Lemon adds a fresh tang, creating a rich, layered flavor.
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  Coconut Curry Chicken Leg Rice

  Coconut curry chicken leg rice is made with chicken thighs, coconut milk, and curry sauce, offering a rich and fragrant flavor with coconut and curry notes.
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  Volcanic Pineapple Pan-Fried Chicken Leg Burger

  The Volcanic Pineapple Pan-Fried Chicken Leg Burger is made with chicken leg meat, pineapple, and bread. The chicken leg meat is pan-fried and paired with fresh pineapple slices for a rich flavor.
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  Classic Crispy Double Chicken Burger

  Classic Crispy Double Chicken Burger features two fried chicken cutlets, lettuce, tomato slices, and sauce in a soft bun. Marinated chicken is coated and fried for a crispy exterior and juicy interior. Choose whole wheat or regular bun with fresh vegetables and special sauce for layered flavors.
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  Pineapple Double Angus Burger

  Pineapple Angus double burger with two Angus beef patties, fresh pineapple slices, lettuce, tomato, and cheese in a soft bun. Grilled patties with sweet pineapple and rich cheese create layered flavors.
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  Pineapple Q Shrimp Burger

  Pineapple shrimp burger features fresh shrimp, pineapple chunks, lettuce, tomato, and cheese in a soft bun. Shrimp is lightly marinated and pan-seared, with pineapple adding natural sweetness and tang.
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  Pineapple Chicken Burger

  Pineapple chicken burger is made with chicken thigh meat as the main ingredient, which is marinated and then pan-fried or deep-fried. It is served with fresh pineapple slices and vegetables such as lettuce and tomato, all sandwiched in a hamburger bun. A sauce, such as sweet bean sauce or salad dressing, is typically used to season during preparation.

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