Xiduoniu Ethnic Hot Pot
火锅 · ⭐ 3.7
Intersection of Liangwang Road and Bitan Street, Chenggong District
China trip · China travel
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Dishes
Xundian Skin-on Yellow BeefXundian skin-on yellow beef uses local specialty beef from Xundian, Yunnan, slow-cooked traditionally for tender meat and gelatinous skin with rich broth.- Classic Sour Spicy Hot PotA classic sour spicy hot pot made with fermented cabbage, meat, and vegetables, simmered in a rich, numbingly spicy broth.
- Crispy Small Fish with Fried PeanutsCrispy small fish paired with fried peanuts, creating a satisfying crunch and savory flavor—ideal as a snack or appetizer.