Lao Wu BBQ & Delicacies (Gongnong Avenue Branch)

Name: Lao Wu BBQ & Delicacies (Gongnong Avenue Branch)
Rating: 3.4

烧烤 · ⭐ 3.4

Lao Wu Barbecue downstairs of Wan Hao Bathhouse

Dishes

Smoked Pork Trotter
Smoked pig trotter is a dish made primarily from pig trotters, which are marinated and then smoked. The pig trotters are first marinated to absorb flavor, then prepared using a specific smoking method. The skin becomes golden and crispy, while the meat inside remains tender and juicy.
熏羊蹄
熏羊蹄是一道以羊蹄为主要食材的菜肴，经过焯水、调味后，用香料和烟熏的方式制作而成。羊蹄需先煮至软烂，再用茶叶、糖、香料等材料进行熏制，使其表面呈深褐色并带有独特香气。
Smoked Chicken
Smoked chicken is a traditional dish with chicken as the main ingredient. After marinating, the chicken absorbs the aroma of smoke during a specific smoking process, resulting in a unique flavor. It has a golden color, tender meat, and a rich smoky fragrance.
Sausage
Sausage is a meat-based processed food made by grinding and cutting meat, curing it, adding seasonings, stuffing it into casings, and then drying or baking it.