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Heiyanxiong · Chinese Sushi (Harbin Baisheng Zhongyang Branch)

日料 · ⭐ 3.8

No. 222 Zhongyang Avenue, Bailian Shopping Center, Basement Level B1, Unit AS-B1-061

Dishes

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  Salted Egg Yolk Cheese Roll

  咸蛋黄芝士卷以鸡蛋黄和奶酪为主要食材，将咸蛋黄压碎后与芝士混合，包裹在面皮中，经烘烤或煎制而成。成品外层酥脆，内馅浓郁。
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  Big Taste Sushi Bento

  Big Taste Sushi Bento includes fresh fish slices, rice, seaweed, and side dishes, made using traditional sushi techniques, with a rich flavor.
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  Orleans Hand Wrap

  A creative fast food dish featuring marinated chicken thigh, fried and wrapped in a tortilla with lettuce and sauce, offering a crispy exterior and tender interior.
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  Signature Pork Floss Rolls

  A delicate egg roll filled with savory pork floss and fresh vegetables, offering a satisfying blend of textures and flavors.
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  Seaweed and Pork Floss Custard Roll

  A savory pastry roll filled with custard and topped with seaweed and pork floss, offering a rich, layered flavor.
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  Grilled Eel with Amber Sauce Sushi

  Grilled eel sushi with amber sauce is made with eel, rice, and amber sauce. The eel is grilled and sliced, then mixed with rice and shaped into sushi.
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  Caramel Eel California Roll

  Grilled eel glazed with caramel sauce, wrapped in sushi rice and seaweed with avocado and crab stick.
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  Mango Taro Pastry

  A Chinese pastry made with fresh mango and taro, wrapped in flaky dough and baked until golden and crispy, offering a sweet and satisfying treat.
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  Crab Roe Sushi Boat

  Crab roe maki is a Japanese dish made by placing fresh raw fish or seafood on sushi rice, then garnished with crab roe. The rice is shaped into an oval, topped with fish or shrimp, and evenly sprinkled with crab roe for vibrant color contrast and layered texture.

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